
The warehouse features approximately 150,000 square feet of freezer space maintained at -18°C, a Blast Room, and a Cooler with a capacity of a total of 27,000 pallet positions.
Certified by CFIA, SQF, and Organic, the facility is designed to meet high standards for food safety, compliance, and product handling.
Conveniently located in the Lower Mainland near major ports and the CA–USA border, it offers strategic access for domestic and cross-border logistics.
This warehouse specializes in serving these client types

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27,000
Total Pallet Space
150,000
Total Square Footage
The map shows the approximate location of the facility.